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IgG Food Sensitivity Testing + Candida + Yeast
Introducing Our Advanced IgG Food Sensitivity Mapping Panel
Food isn’t always the problem you feel immediately. In many cases, it’s the delayed, low-grade immune response that quietly drives inflammation, digestive issues, skin concerns, fatigue, and metabolic disruption over time.
The Advanced IgG Food Sensitivity Mapping Panel is designed to uncover how your immune system is പ്രതികting to the foods you eat every day. Built on a robust dataset of over 79,000 global samples, this test reflects the diversity of modern diets and delivers clinically relevant, personalized insights.
HSA / FSA Accepted
Comprehensive Testing
Clinically Relevant Data
Easy & Convenient Collection
What Does This Test Measure?
This panel measures IgG antibodies to a wide range of foods, herbs, and spices commonly found across Western, Asian, and Mediterranean diets, along with markers for Candida and yeast.
Unlike immediate food allergies, IgG-mediated sensitivities are delayed. Symptoms can appear hours or even days after exposure, making them difficult to identify without testing.
By analyzing your immune response to these foods, we can identify patterns that may be contributing to chronic inflammation, digestive dysfunction, skin issues, brain fog, and fatigue.
This test is available through both traditional serum draw and dried blood spot collection, making it flexible and convenient for patients.
What Are IgG Food Sensitivities?
IgG food sensitivities represent a delayed immune response where the body produces antibodies to specific foods. Over time, repeated exposure to these foods can contribute to systemic inflammation and a range of chronic symptoms.
Because reactions are not immediate, many individuals continue consuming triggering foods without realizing their impact on how they feel, perform, and recover.
Why Test?
Identifying food sensitivities allows us to move beyond guesswork.
Using your results, we create a personalized rotation or elimination strategy designed to reduce inflammation, support gut health, and optimize overall function. This approach helps uncover hidden triggers that may be limiting your energy, recovery, body composition, and long-term health.
This is precision nutrition guided by your biology.
Disclaimer:
This panel is intended for preventive and optimization purposes as part of a functional medicine evaluation. It is not a substitute for diagnostic testing ordered by a primary care physician. Results should be interpreted by a qualified healthcare provider within the context of your overall health profile. This service is not intended to diagnose, treat, or cure any medical condition.
Introducing Our Advanced IgG Food Sensitivity Mapping Panel
Food isn’t always the problem you feel immediately. In many cases, it’s the delayed, low-grade immune response that quietly drives inflammation, digestive issues, skin concerns, fatigue, and metabolic disruption over time.
The Advanced IgG Food Sensitivity Mapping Panel is designed to uncover how your immune system is പ്രതികting to the foods you eat every day. Built on a robust dataset of over 79,000 global samples, this test reflects the diversity of modern diets and delivers clinically relevant, personalized insights.
HSA / FSA Accepted
Comprehensive Testing
Clinically Relevant Data
Easy & Convenient Collection
What Does This Test Measure?
This panel measures IgG antibodies to a wide range of foods, herbs, and spices commonly found across Western, Asian, and Mediterranean diets, along with markers for Candida and yeast.
Unlike immediate food allergies, IgG-mediated sensitivities are delayed. Symptoms can appear hours or even days after exposure, making them difficult to identify without testing.
By analyzing your immune response to these foods, we can identify patterns that may be contributing to chronic inflammation, digestive dysfunction, skin issues, brain fog, and fatigue.
This test is available through both traditional serum draw and dried blood spot collection, making it flexible and convenient for patients.
What Are IgG Food Sensitivities?
IgG food sensitivities represent a delayed immune response where the body produces antibodies to specific foods. Over time, repeated exposure to these foods can contribute to systemic inflammation and a range of chronic symptoms.
Because reactions are not immediate, many individuals continue consuming triggering foods without realizing their impact on how they feel, perform, and recover.
Why Test?
Identifying food sensitivities allows us to move beyond guesswork.
Using your results, we create a personalized rotation or elimination strategy designed to reduce inflammation, support gut health, and optimize overall function. This approach helps uncover hidden triggers that may be limiting your energy, recovery, body composition, and long-term health.
This is precision nutrition guided by your biology.
Disclaimer:
